Come and get closer to the world of culinary art by our famous Executive Chef Milan Pešek! Every second Wednesday of the month you have the unique opportunity to watch our Executive Chef Milan Pešek and his team preparing a number of specially chosen dishes in the Vltava Restaurant, as well as to try the dishes prepared. Not only will you enjoy some of the best cuisine on offer in Prague, but you will also have the opportunity to pick up a few tips and tricks along the way and enjoy the wonderful setting of our Vltava Restaurant!
CHEF'S SHOW MENU – Game Specialties (13th October, 2010)
Starters
Mixed lettuce salad with slices of beetroot and turkey liver on Madeira wine
OR
Soup of pumpkins with Cheddar, soya sprouts and fresh coriander
*****
Main Dishes
Venison saddle in crust of fresh herbs with peanuts and maple honey, sauce of red wine, and roasted Moroccan potatoes in bacon with thyme
OR
Pheasant breast larded with Serrano ham in orange sauce with cranberries, butter gnocchi with spinach and Parmesan cheese
*****
Desserts
Walnut cake with chocolate icing and vanilla ice cream
OR
Cranberry Panna Cotta with forest fruits, black currant ice cream
Reservations: +420 234 614 140 or martina.jalova@hotelpresident.cz
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